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W.L. NUTRIENT AGAR (500 gr)
| Cod. art.: | 1086 |
|---|---|
| Temperatura: | RT |
| Marca: | Conda |
 |
|
| MePA: | Richiedi integrazione mepa@biogenerica.it |
| Quantità: |
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Descrizione
For the determination of microbial flora in beer fermentation processes
and manufacturing
Applications
Beer fermentation process
OTHER APPLICATIONS
Packaging
Suspend 75 grams of medium in one liter of distilled water. Mix well and dissolve by heating with frequent agitation. Boil for one minute until complete dissolution. Sterilize in autoclave at 121ºC for 15 minutes. Cool to 45-50ºC, mix well and dispense into plates.
If the final pH of 6.5 is required, the pH may be adjusted with 1% aqueous sodium carbonate, using 30 ml per liter of medium.
Formula
Dextrose 50
Tryptone 5
Yeast Extract 4
Monopotassium Phosphate 0.55
Potassium Chloride 0.425
Calcium Chloride 0.125
Magnesium Sulfate 0.125
Ferric Chloride 0.0025
Manganese Sulfate 0.0025
Bromocresol Green 0.022
Bacteriological Agar 15
